In a recent article for The New Republic, Tom A. Peter explains why he considers war reporting no longer worth the risk. On The Gist, we ask him and his war correspondent peer Carmen Gentile to discuss how they decide when it’s worth risking everything for today’s news consumer. Plus, we explore The Language of Food with Dan Jurafsky. For the Speil, Mike’s hacked the news with a little boy-yoy-yoing.
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